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When do apples stop growing, and why does it matter?

Apples in the commercial food chain are harvested up to two weeks before maturity. We explore apple fruit development through the growing season to establish the point at which physical features differentiating those cultivars become evident. This is relevant both for the understanding of the growin...

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書目詳細資料
發表在:PLoS One
Main Authors: Christodoulou, Maria D., Culham, Alastair
格式: Artigo
語言:Inglês
出版: Public Library of Science 2021
主題:
在線閱讀:https://ncbi.nlm.nih.gov/pmc/articles/PMC8192000/
https://ncbi.nlm.nih.gov/pubmed/34111161
https://ncbi.nlm.nih.govhttp://dx.doi.org/10.1371/journal.pone.0252288
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