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Dietary Practices Among US Immigrants: Energy Density as a Marker for Acculturation and Diet Quality
OBJECTIVES: The Dietary Guidelines Advisory Committee (DGAC) 2020 report indicates a need for examining the association between acculturation, dietary behaviors and disease risk. Dietary energy density (ED, kcal/g) is an established indicator of diet quality and a risk factor for chronic disease. Be...
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| Publié dans: | Curr Dev Nutr |
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| Auteurs principaux: | , , |
| Format: | Artigo |
| Langue: | Inglês |
| Publié: |
Oxford University Press
2021
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| Sujets: | |
| Accès en ligne: | https://ncbi.nlm.nih.gov/pmc/articles/PMC8182149/ https://ncbi.nlm.nih.govhttp://dx.doi.org/10.1093/cdn/nzab038_053 |
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