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Presence of Unabsorbed Free Amino Acids at the End of the Small Intestine of Humans and Pigs: Potential Implications for Amino Acid Bioavailability

OBJECTIVES: The protein quality digestible indispensable amino acid scores (DIAAS) require determination of amino acid (AA) bioavailability, which is often quantified as the net disappearance of dietary AAs at the end of the small intestine, so-called true ileal digestibility. It is often assumed th...

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Pubblicato in:Curr Dev Nutr
Autori principali: van der Wielen, Nikkie, de Vries, Sonja, Gerrits, Walter, Jannink, Kim, Moughan, Paul, Mensink, Marco, Hendriks, Wouter
Natura: Artigo
Lingua:Inglês
Pubblicazione: Oxford University Press 2021
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Accesso online:https://ncbi.nlm.nih.gov/pmc/articles/PMC8181552/
https://ncbi.nlm.nih.govhttp://dx.doi.org/10.1093/cdn/nzab041_045
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