Impacts of COVID-19 on Provision and Utilization of Health and Nutrition Services in Uttar Pradesh, India: Insights From Phone Surveys and Administrative Data

OBJECTIVES: The COVID-19 pandemic has significant potential implications for health systems, but little primary evidence is available on effects on health and nutrition services. We aimed to examine changes in service provision and utilization during the pandemic in Uttar Pradesh, India and identify...

Szczegółowa specyfikacja

Zapisane w:
Opis bibliograficzny
Wydane w:Curr Dev Nutr
Główni autorzy: Nguyen, Phuong, Kachwaha, Shivani, Pant, Anjali, Tran, Lan Mai, Walia, Monika, Ghosh, Sebanti, Sharma, Praveen Kumar, Escobar-Alegria, Jessica, Menon, Purnima, Avula, Rasmi
Format: Artigo
Język:Inglês
Wydane: Oxford University Press 2021
Hasła przedmiotowe:
Global Nutrition
Dostęp online:https://ncbi.nlm.nih.gov/pmc/articles/PMC8181393/
https://ncbi.nlm.nih.govhttp://dx.doi.org/10.1093/cdn/nzab045_054
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