Drivers of Food Choice, Barriers to Healthy Eating and a Call to Action From Adolescents to Improve Nutritional Intake Across 18 Countries

OBJECTIVES: Across the globe, children and adolescents are at high risk of experiencing a triple burden of malnutrition. Hence there is a need to understand what adolescents themselves perceive as the drivers of and barriers to healthier food choices. We sought to understand what adolescents themsel...

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Publicado en:Curr Dev Nutr
Autores principales: Fleming, Catharine, De Oliveira, Juliano Diniz, Sharma, Deepika, Schmied, Virginia, La la, Girish, Koniz-Booher, Peggy, Pérez-Escamilla, Rafael, Third, Amanda
Formato: Artigo
Lenguaje:Inglês
Publicado: Oxford University Press 2021
Materias:
Global Nutrition
Acceso en línea:https://ncbi.nlm.nih.gov/pmc/articles/PMC8180981/
https://ncbi.nlm.nih.govhttp://dx.doi.org/10.1093/cdn/nzab045_025
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