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Sociodemographic differences in motives for food selection: results from the LoCard cross-sectional survey
BACKGROUND: Although sociodemographic differences in dietary intake have been widely studied, the up-to-date evidence on the corresponding variations in motives for food selection is limited. We investigated how sociodemographic characteristics and special diets in households are associated with the...
Gardado en:
| Publicado en: | Int J Behav Nutr Phys Act |
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| Main Authors: | , , , , , |
| Formato: | Artigo |
| Idioma: | Inglês |
| Publicado: |
BioMed Central
2021
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| Assuntos: | |
| Acceso en liña: | https://ncbi.nlm.nih.gov/pmc/articles/PMC8173871/ https://ncbi.nlm.nih.gov/pubmed/34078396 https://ncbi.nlm.nih.govhttp://dx.doi.org/10.1186/s12966-021-01139-2 |
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