APA Alıntı

Bandy, L. K., Scarborough, P., Harrington, R. A., Rayner, M., & Jebb, S. A. (2021). The sugar content of foods in the UK by category and company: A repeated cross-sectional study, 2015-2018. PLoS Med.

Chicago Stili Alıntı

Bandy, Lauren K., Peter Scarborough, Richard A. Harrington, Mike Rayner, ve Susan A. Jebb. "The Sugar Content of Foods in the UK By Category and Company: A Repeated Cross-sectional Study, 2015-2018." PLoS Med 2021.

MLA Alıntı

Bandy, Lauren K., et al. "The Sugar Content of Foods in the UK By Category and Company: A Repeated Cross-sectional Study, 2015-2018." PLoS Med 2021.