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Nitrogen and boron nutrition in grafted watermelon I: Impact on pomological attributes, yield and fruit quality

Watermelon is extensively consumed fruit across the globe. However, limited is known about interactive effect of nitrogen (N) and boron (B) nutrition on pomological, yield and fruit quality attributes of grafted watermelon. This two-year study tested the influence of different N and B doses on pomol...

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Detaylı Bibliyografya
Yayımlandı:PLoS One
Yazar: Gülüt, Kemal Yalçın
Materyal Türü: Artigo
Dil:Inglês
Baskı/Yayın Bilgisi: Public Library of Science 2021
Konular:
Online Erişim:https://ncbi.nlm.nih.gov/pmc/articles/PMC8162669/
https://ncbi.nlm.nih.gov/pubmed/34048470
https://ncbi.nlm.nih.govhttp://dx.doi.org/10.1371/journal.pone.0252396
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