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Modified Camellia oleifera Shell Carbon with Enhanced Performance for the Adsorption of Cooking Fumes
Using Camellia oleifera shell (COS) as a raw material and phosphoric acid as the activator, activated Camellia oleifera shell carbon (COSC-0) was prepared and then modified by Fenton’s reagent (named as COSC-1). SEM, GC-MS, FTIR, and specific surface area and pore analyzers were used to study the ad...
Tallennettuna:
| Julkaisussa: | Nanomaterials (Basel) |
|---|---|
| Päätekijät: | , , , , |
| Aineistotyyppi: | Artigo |
| Kieli: | Inglês |
| Julkaistu: |
MDPI
2021
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| Aiheet: | |
| Linkit: | https://ncbi.nlm.nih.gov/pmc/articles/PMC8160949/ https://ncbi.nlm.nih.gov/pubmed/34065455 https://ncbi.nlm.nih.govhttp://dx.doi.org/10.3390/nano11051349 |
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