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Bacillus thuringiensis and Silicon Modulate Antioxidant Metabolism and Improve the Physiological Traits to Confer Salt Tolerance in Lettuce
We investigated the impact of Bacillus thuringiensis as seed treatment and application with silicon on lettuce plants exposed to salinity levels (4 dS m(−1) and 8 dS m(−1)). Results revealed that leaves number, head weight, total yield, relative water content (RWC), and chlorophyll a and b declined...
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| Pubblicato in: | Plants (Basel) |
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| Autori principali: | , , , , , , |
| Natura: | Artigo |
| Lingua: | Inglês |
| Pubblicazione: |
MDPI
2021
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| Soggetti: | |
| Accesso online: | https://ncbi.nlm.nih.gov/pmc/articles/PMC8160669/ https://ncbi.nlm.nih.gov/pubmed/34065369 https://ncbi.nlm.nih.govhttp://dx.doi.org/10.3390/plants10051025 |
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