A longer adaptation period to a functional amino acid-supplemented diet improves growth performance and immune status of Salmonella Typhimurium-challenged pigs

We recently showed that dietary supplementation with key functional amino acids (FAA) improves growth performance and immune status of Salmonella Typhimurium (ST)-challenged pigs. It is not known if ST-challenged pigs will benefit from a longer adaptation period to FAA. The objective of this study w...

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Detalhes bibliográficos
Publicado no:J Anim Sci
Main Authors: Rodrigues, Lucas A, Wellington, Michael O, González-Vega, Jolie Caroline, Htoo, John K, Van Kessel, Andrew G, Columbus, Daniel A
Formato: Artigo
Idioma:Inglês
Publicado em: Oxford University Press 2021
Assuntos:
Non Ruminant Nutrition
Acesso em linha:https://ncbi.nlm.nih.gov/pmc/articles/PMC8153703/
https://ncbi.nlm.nih.gov/pubmed/33955450
https://ncbi.nlm.nih.govhttp://dx.doi.org/10.1093/jas/skab146
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