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Catering Work Profession and Medico-Oral Health: A Study on 603 Subjects

The present observational prospective study analyzes the eating habits in association with the medico-oral health of catering workers, since they seem the category at higher risk of developing dental problems. Objective: To evaluate oral and medical health through a questionnaire in a total sample o...

詳細記述

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書誌詳細
出版年:Healthcare (Basel)
主要な著者: Saccomanno, Sabina, Mummolo, Stefano, Giancaspro, Silvia, Manenti, Rebecca Jewel, Mastrapasqua, Rodolfo Francesco, Marzo, Giuseppe, Quinzi, Vincenzo
フォーマット: Artigo
言語:Inglês
出版事項: MDPI 2021
主題:
オンライン・アクセス:https://ncbi.nlm.nih.gov/pmc/articles/PMC8153258/
https://ncbi.nlm.nih.gov/pubmed/34068356
https://ncbi.nlm.nih.govhttp://dx.doi.org/10.3390/healthcare9050582
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