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Food Allergy and Intolerance: A Narrative Review on Nutritional Concerns

Adverse food reactions include immune-mediated food allergies and non-immune-mediated intolerances. However, this distinction and the involvement of different pathogenetic mechanisms are often confused. Furthermore, there is a discrepancy between the perceived vs. actual prevalence of immune-mediate...

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Vydáno v:Nutrients
Hlavní autoři: Gargano, Domenico, Appanna, Ramapraba, Santonicola, Antonella, De Bartolomeis, Fabio, Stellato, Cristiana, Cianferoni, Antonella, Casolaro, Vincenzo, Iovino, Paola
Médium: Artigo
Jazyk:Inglês
Vydáno: MDPI 2021
Témata:
On-line přístup:https://ncbi.nlm.nih.gov/pmc/articles/PMC8152468/
https://ncbi.nlm.nih.gov/pubmed/34068047
https://ncbi.nlm.nih.govhttp://dx.doi.org/10.3390/nu13051638
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