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Dairy Consumption and Risk of Metabolic Syndrome: Results from Korean Population and Meta-Analysis

Dairy consumption has been associated with decreased risk of metabolic syndrome (MetS) in previous studies, but the association may be different according to each type of dairy products and its subgroups. Thus, we conducted an updated meta-analysis of observational studies to examine the association...

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Detalhes bibliográficos
Publicado no:Nutrients
Main Authors: Jin, Shaoyue, Je, Youjin
Formato: Artigo
Idioma:Inglês
Publicado em: MDPI 2021
Assuntos:
Acesso em linha:https://ncbi.nlm.nih.gov/pmc/articles/PMC8151357/
https://ncbi.nlm.nih.gov/pubmed/34066690
https://ncbi.nlm.nih.govhttp://dx.doi.org/10.3390/nu13051574
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