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Enzyme Immobilization on Gold Nanoparticles for Electrochemical Glucose Biosensors

More than 50 years have passed since Clark and Lyon developed the concept of glucose biosensors. Extensive research about biosensors has been carried out up to this day, and an exponential trend in this topic can be observed. The scope of this review is to present various enzyme immobilization metho...

Ausführliche Beschreibung

Gespeichert in:
Bibliographische Detailangaben
Veröffentlicht in:Nanomaterials (Basel)
Hauptverfasser: Lipińska, Wiktoria, Grochowska, Katarzyna, Siuzdak, Katarzyna
Format: Artigo
Sprache:Inglês
Veröffentlicht: MDPI 2021
Schlagworte:
Online Zugang:https://ncbi.nlm.nih.gov/pmc/articles/PMC8146701/
https://ncbi.nlm.nih.gov/pubmed/33925155
https://ncbi.nlm.nih.govhttp://dx.doi.org/10.3390/nano11051156
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