Association of Urinary and Plasma Levels of Trimethylamine N-Oxide (TMAO) with Foods

Introduction: Trimethylamine N-oxide (TMAO) may play a key mediator role in the relationship between the diet, gut microbiota and cardiovascular diseases, particularly in people with kidney failure. The aim of this review is to evaluate which foods have a greater influence on blood or urinary trimet...

Täydet tiedot

Tallennettuna:
Bibliografiset tiedot
Julkaisussa:Nutrients
Päätekijät: Lombardo, Mauro, Aulisa, Giovanni, Marcon, Daniele, Rizzo, Gianluca, Tarsisano, Maria Grazia, Di Renzo, Laura, Federici, Massimo, Caprio, Massimiliano, De Lorenzo, Antonino
Aineistotyyppi: Artigo
Kieli:Inglês
Julkaistu: MDPI 2021
Aiheet:
Review
Linkit:https://ncbi.nlm.nih.gov/pmc/articles/PMC8145508/
https://ncbi.nlm.nih.gov/pubmed/33922680
https://ncbi.nlm.nih.govhttp://dx.doi.org/10.3390/nu13051426
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