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Omega-3-Rich Oils from Marine Side Streams and Their Potential Application in Food

Rapid population growth and increasing food demand have impacts on the environment due to the generation of residues, which could be managed using sustainable solutions such as the circular economy strategy (waste generated during food processing must be kept within the food chain). Reusing discarde...

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Detalhes bibliográficos
Publicado no:Mar Drugs
Main Authors: Pateiro, Mirian, Domínguez, Rubén, Varzakas, Theodoros, Munekata, Paulo E. S., Movilla Fierro, Elena, Lorenzo, José M.
Formato: Artigo
Idioma:Inglês
Publicado em: MDPI 2021
Assuntos:
Acesso em linha:https://ncbi.nlm.nih.gov/pmc/articles/PMC8143521/
https://ncbi.nlm.nih.gov/pubmed/33919462
https://ncbi.nlm.nih.govhttp://dx.doi.org/10.3390/md19050233
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