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Knowledge of Vegetarian and Nonvegetarian Peruvian Dietitians about Vegetarianism at Different Stages of Life
BACKGROUND: The vegetarian diet continues to gain recognition and popularity among people; however, few studies have considered the level of knowledge of professional dietitians about this dietary pattern. OBJECTIVE: This study aimed to compare the level of knowledge of vegetarian and nonvegetarian...
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| Veröffentlicht in: | Nutr Metab Insights |
|---|---|
| Hauptverfasser: | , , |
| Format: | Artigo |
| Sprache: | Inglês |
| Veröffentlicht: |
SAGE Publications
2021
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| Schlagworte: | |
| Online Zugang: | https://ncbi.nlm.nih.gov/pmc/articles/PMC8141981/ https://ncbi.nlm.nih.gov/pubmed/34093023 https://ncbi.nlm.nih.govhttp://dx.doi.org/10.1177/1178638821997123 |
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