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Ganoderma lucidum culture supplement ameliorates dyslipidemia and reduces visceral fat accumulation in type 2 diabetic rats

Diabetic rats were daily fed with a high-cholesterol diet containing 1% or 3% freeze-dried whole submerged G. lucidum culture or its mycelia for 5 weeks. Body weight, adipose tissue weight and plasma triglyceride levels were reduced, while high-density lipoprotein-cholesterol levels were elevated in...

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Detalhes bibliográficos
Publicado no:Mycology
Main Authors: Huang, Chung-Hsiung, Lin, Wei-Kang, Chang, Shun‐Hsien, Tsai, Guo-Jane
Formato: Artigo
Idioma:Inglês
Publicado em: Taylor & Francis 2020
Assuntos:
Acesso em linha:https://ncbi.nlm.nih.gov/pmc/articles/PMC8128174/
https://ncbi.nlm.nih.gov/pubmed/34026301
https://ncbi.nlm.nih.govhttp://dx.doi.org/10.1080/21501203.2020.1740409
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