Infant-Associated Bifidobacterial β-Galactosidases and Their Ability to Synthesize Galacto-Oligosaccharides

Galacto-oligosaccharides (GOS) represent non-digestible glycans that are commercially produced by transgalactosylation of lactose, and that are widely used as functional food ingredients in prebiotic formulations, in particular in infant nutrition. GOS consumption has been reported to enhance growth...

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Publicado en:Front Microbiol
Autores principales: Ambrogi, Valentina, Bottacini, Francesca, O’Callaghan, John, Casey, Eoghan, van Breen, Justin, Schoemaker, Barry, Cao, Linqiu, Kuipers, Bas, O’Connell Motherway, Mary, Schoterman, Margriet, van Sinderen, Douwe
Formato: Artigo
Lenguaje:Inglês
Publicado: Frontiers Media S.A. 2021
Materias:
Microbiology
Acceso en línea:https://ncbi.nlm.nih.gov/pmc/articles/PMC8126724/
https://ncbi.nlm.nih.gov/pubmed/34012427
https://ncbi.nlm.nih.govhttp://dx.doi.org/10.3389/fmicb.2021.662959
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