Infant-Associated Bifidobacterial β-Galactosidases and Their Ability to Synthesize Galacto-Oligosaccharides

Galacto-oligosaccharides (GOS) represent non-digestible glycans that are commercially produced by transgalactosylation of lactose, and that are widely used as functional food ingredients in prebiotic formulations, in particular in infant nutrition. GOS consumption has been reported to enhance growth...

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Библиографические подробности
Опубликовано в: :Front Microbiol
Главные авторы: Ambrogi, Valentina, Bottacini, Francesca, O’Callaghan, John, Casey, Eoghan, van Breen, Justin, Schoemaker, Barry, Cao, Linqiu, Kuipers, Bas, O’Connell Motherway, Mary, Schoterman, Margriet, van Sinderen, Douwe
Формат: Artigo
Язык:Inglês
Опубликовано: Frontiers Media S.A. 2021
Предметы:
Microbiology
Online-ссылка:https://ncbi.nlm.nih.gov/pmc/articles/PMC8126724/
https://ncbi.nlm.nih.gov/pubmed/34012427
https://ncbi.nlm.nih.govhttp://dx.doi.org/10.3389/fmicb.2021.662959
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