Antioxidants and Bioactive Compounds in Licorice Root Extract Potentially Contribute to Improving Growth, Bulb Quality and Yield of Onion (Allium cepa)

The increasing culinary use of onion (Alium cepa) raises pressure on the current production rate, demanding sustainable approaches for increasing its productivity worldwide. Here, we aimed to investigate the beneficial effects of licorice (Glycyrrhiza glabra) root extract (LRE) in improving growth,...

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Detalhes bibliográficos
Publicado no:Molecules
Main Authors: Younes, Nabil A., Rahman, Md. Mezanur, Wardany, Ahmed A., Dawood, Mona F. A., Mostofa, Mohammad Golam, Keya, Sanjida Sultana, Abdel Latef, Arafat Abdel Hamed, Tran, Lam-Son Phan
Formato: Artigo
Idioma:Inglês
Publicado em: MDPI 2021
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Article
Acesso em linha:https://ncbi.nlm.nih.gov/pmc/articles/PMC8124151/
https://ncbi.nlm.nih.gov/pubmed/33946396
https://ncbi.nlm.nih.govhttp://dx.doi.org/10.3390/molecules26092633
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