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Antiradical Activity of Beetroot (Beta vulgaris L.) Betalains

Flavonoids, phenolic acids, and anthocyanidins are widely studied polyphenolics owing to their antiradical activity. Recently, beetroot dyes have drawn an attention as possible radical scavengers, but scant information can be found on this topic. In this study selected compounds were investigated us...

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Bibliografische gegevens
Gepubliceerd in:Molecules
Hoofdauteurs: Spiegel, Maciej, Gamian, Andrzej, Sroka, Zbigniew
Formaat: Artigo
Taal:Inglês
Gepubliceerd in: MDPI 2021
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Online toegang:https://ncbi.nlm.nih.gov/pmc/articles/PMC8122748/
https://ncbi.nlm.nih.gov/pubmed/33922131
https://ncbi.nlm.nih.govhttp://dx.doi.org/10.3390/molecules26092439
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