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Identification of Fungal Limonene-3-Hydroxylase for Biotechnological Menthol Production
More than 30,000 tons of menthol are produced every year as a flavor and fragrance compound or as a medical component. So far, only extraction from plant material and chemical synthesis are possible. An alternative approach for menthol production could be a biotechnological-chemical process with ide...
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| Publicado no: | Appl Environ Microbiol |
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| Main Authors: | , , , , , , , |
| Formato: | Artigo |
| Idioma: | Inglês |
| Publicado em: |
American Society for Microbiology
2021
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| Assuntos: | |
| Acesso em linha: | https://ncbi.nlm.nih.gov/pmc/articles/PMC8117750/ https://ncbi.nlm.nih.gov/pubmed/33637576 https://ncbi.nlm.nih.govhttp://dx.doi.org/10.1128/AEM.02873-20 |
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