A carregar...
The Foodborne Transmission of Hepatitis E Virus to Humans
Globally, Hepatitis E virus (HEV) causes over 20 million cases worldwide. HEV is an emerging and endemic pathogen within economically developed countries, chiefly resulting from infections with genotype 3 (G3) HEV. G3 HEV is known to be a zoonotic pathogen, with a broad host range. The primary sourc...
Na minha lista:
| Publicado no: | Food Environ Virol |
|---|---|
| Main Authors: | , , , , |
| Formato: | Artigo |
| Idioma: | Inglês |
| Publicado em: |
Springer US
2021
|
| Assuntos: | |
| Acesso em linha: | https://ncbi.nlm.nih.gov/pmc/articles/PMC8116281/ https://ncbi.nlm.nih.gov/pubmed/33738770 https://ncbi.nlm.nih.govhttp://dx.doi.org/10.1007/s12560-021-09461-5 |
| Tags: |
Adicionar Tag
Sem tags, seja o primeiro a adicionar uma tag!
|