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Agro-industrial residues for the production of red biopigment by Monascus ruber: rice flour and sugarcane molasses
Three culture media were studied for red pigment production by Monascus ruber in submerged cultivation: rice flour (20 g L(−1)), sugarcane molasses (30 g L(−1)), and, finally, molasses + rice flour (10 g L(−1)+10 g L(−1)); all culture media were added of 5 g L(−1) glycine as nitrogen source. Rice fl...
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| 出版年: | Braz J Microbiol |
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| 主要な著者: | , , |
| フォーマット: | Artigo |
| 言語: | Inglês |
| 出版事項: |
Springer International Publishing
2021
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| 主題: | |
| オンライン･アクセス: | https://ncbi.nlm.nih.gov/pmc/articles/PMC8105447/ https://ncbi.nlm.nih.gov/pubmed/33651332 https://ncbi.nlm.nih.govhttp://dx.doi.org/10.1007/s42770-021-00456-9 |
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