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Lack of Staphylococcal Enterotoxin Production among Strains of Staphylococcus aureus from Bovine Mastitis in Denmark

Staphylococcal enterotoxins (SE’s) are a group of small exoproteins produced by some strains of Staphylococcus aureus. The SE’s, designated A to E according to their antigenic specificities, are important causes of food poisoning worldwide. Milk and dairy products are frequently associated with S. a...

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Foilsithe in:Acta Vet Scand
Main Authors: Aarestrup, F. M., Andersen, J. K., Jensen, N. E.
Formáid: Artigo
Teanga:Inglês
Foilsithe: BioMed Central 1995
Ábhair:
Rochtain Ar Líne:https://ncbi.nlm.nih.gov/pmc/articles/PMC8095441/
https://ncbi.nlm.nih.gov/pubmed/7484553
https://ncbi.nlm.nih.govhttp://dx.doi.org/10.1186/BF03547695
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