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In-store food environment for adults and children in Nova Scotia, Canada
OBJECTIVES: This paper examines the retail food environment in grocery and convenience stores across Nova Scotia with specific attention to prominence and promotion of foods and beverages, as well as in-store promotion of foods and beverages to children. METHODS: A descriptive cross-sectional analys...
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| Publicat a: | Can J Public Health |
|---|---|
| Autors principals: | , , , , , , |
| Format: | Artigo |
| Idioma: | Inglês |
| Publicat: |
Springer International Publishing
2020
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| Matèries: | |
| Accés en línia: | https://ncbi.nlm.nih.gov/pmc/articles/PMC8076380/ https://ncbi.nlm.nih.gov/pubmed/33237485 https://ncbi.nlm.nih.govhttp://dx.doi.org/10.17269/s41997-020-00431-1 |
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