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Twenty-Five-Year Trends in Dietary Patterns among Chinese Adults from 1991 to 2015
Poor dietary habits have been shown to be associated with a range of chronic diseases and can potentially be a major contributor to non-communicable diseases (NCDs) mortality. We therefore aimed to identify the prevailing dietary patterns among Chinese adults and to evaluate trends in dietary patter...
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| Опубликовано в: : | Nutrients |
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| Главные авторы: | , , , , , , , , |
| Формат: | Artigo |
| Язык: | Inglês |
| Опубликовано: |
MDPI
2021
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| Предметы: | |
| Online-ссылка: | https://ncbi.nlm.nih.gov/pmc/articles/PMC8072541/ https://ncbi.nlm.nih.gov/pubmed/33923855 https://ncbi.nlm.nih.govhttp://dx.doi.org/10.3390/nu13041327 |
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