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Quantitative Modeling of Climate Change Impacts on Mycotoxins in Cereals: A Review
Our climate is projected to change gradually over time. Mycotoxin occurrence in cereal grains is both directly and indirectly related to local weather and to climate changes. Direct routes are via the effects of precipitation, relative humidity, and temperatures on both fungal infection of the grain...
Bewaard in:
| Gepubliceerd in: | Toxins (Basel) |
|---|---|
| Hoofdauteurs: | , |
| Formaat: | Artigo |
| Taal: | Inglês |
| Gepubliceerd in: |
MDPI
2021
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| Onderwerpen: | |
| Online toegang: | https://ncbi.nlm.nih.gov/pmc/articles/PMC8069105/ https://ncbi.nlm.nih.gov/pubmed/33921529 https://ncbi.nlm.nih.govhttp://dx.doi.org/10.3390/toxins13040276 |
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