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Exploring the relationship between health literacy and fast food consumption: a population-based study from southern Iran
BACKGROUND: Health literacy (HL) may affect the consumption of fast food. We aimed to evaluate the effect of HL on fast food consumption among adult populations in Iran. METHODS: We evaluated HL and fast food consumption in 421 adult participants with age range of 18–65 years old in Fasa, Fars Provi...
Gorde:
| Argitaratua izan da: | BMC Public Health |
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| Egile Nagusiak: | , , , |
| Formatua: | Artigo |
| Hizkuntza: | Inglês |
| Argitaratua: |
BioMed Central
2021
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| Gaiak: | |
| Sarrera elektronikoa: | https://ncbi.nlm.nih.gov/pmc/articles/PMC8056591/ https://ncbi.nlm.nih.gov/pubmed/33879106 https://ncbi.nlm.nih.govhttp://dx.doi.org/10.1186/s12889-021-10763-3 |
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