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Development and validation of multiplex PCR assay for differentiating tunas and billfishes
Commercially available tunas and billfishes are generally processed as steaks, making it difficult to visually distinguish between the two. We developed and validated species-specific primers to prevent the adulteration of tunas by billfishes. Tunas and billfishes primers were designed on the cytoch...
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| Publicado en: | Food Sci Biotechnol |
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| Main Authors: | , , , , , |
| Formato: | Artigo |
| Idioma: | Inglês |
| Publicado: |
Springer Singapore
2021
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| Assuntos: | |
| Acceso en liña: | https://ncbi.nlm.nih.gov/pmc/articles/PMC8050170/ https://ncbi.nlm.nih.gov/pubmed/33936840 https://ncbi.nlm.nih.govhttp://dx.doi.org/10.1007/s10068-021-00893-0 |
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