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PORCINE CYSTICERCOSIS RISKS: AWARENESS, ATTITUDES AND PERCEPTIONS ON SAFETY PRACTICES AMONG FARMERS, BUTCHER-OWNERS AND CONSUMERS IN WESTERN KENYA
BACKGROUND: The demand for pork is increasing in Africa with the increasing need for animal protein in the household diets. But pork safety and quality remains a pervasive concern that needs intervention to assure consumers of protection from Porcine Cysticercosis (PC) contamination. This study asse...
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| Publicat a: | Afr J Infect Dis |
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| Autors principals: | , , , |
| Format: | Artigo |
| Idioma: | Inglês |
| Publicat: |
African Traditional Herbal Medicine Supporters Initiative (ATHMSI)
2020
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| Matèries: | |
| Accés en línia: | https://ncbi.nlm.nih.gov/pmc/articles/PMC8047289/ https://ncbi.nlm.nih.gov/pubmed/33884346 https://ncbi.nlm.nih.govhttp://dx.doi.org/10.21010/ajid.v14i2.3 |
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