Low Serum 25-hydroxyvitamin D (Vitamin D) Level Is Associated With Susceptibility to COVID-19, Severity, and Mortality: A Systematic Review and Meta-Analysis

Background: This systematic review and meta-analysis aimed to assess whether low serum 25-hydroxyvitamin D (25-OHD) level is associated with susceptibility to COVID-19, severity, and mortality related to COVID-19. Methods: Systematic literature searches of PubMed, Scopus, and Embase database up unti...

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Detalhes bibliográficos
Publicado no:Front Nutr
Main Authors: Akbar, Mohammad Rizki, Wibowo, Arief, Pranata, Raymond, Setiabudiawan, Budi
Formato: Artigo
Idioma:Inglês
Publicado em: Frontiers Media S.A. 2021
Assuntos:
Nutrition
Acesso em linha:https://ncbi.nlm.nih.gov/pmc/articles/PMC8039288/
https://ncbi.nlm.nih.gov/pubmed/33855042
https://ncbi.nlm.nih.govhttp://dx.doi.org/10.3389/fnut.2021.660420
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