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Postprandial Hypotension and Spinal Cord Injury
Postprandial hypotension (PPH) is defined as a fall of ≥20 mmHg in systolic blood pressure (SBP) or a SBP of <90 mmHg after having been >100 mmHg before the meal within two hours after a meal. The prevalence of PPH among persons with spinal cord injury (SCI) is unknown. Ambulatory blood pressu...
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| I publikationen: | J Clin Med |
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| Huvudupphovsmän: | , , , , |
| Materialtyp: | Artigo |
| Språk: | Inglês |
| Publicerad: |
MDPI
2021
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| Ämnen: | |
| Länkar: | https://ncbi.nlm.nih.gov/pmc/articles/PMC8037943/ https://ncbi.nlm.nih.gov/pubmed/33915893 https://ncbi.nlm.nih.govhttp://dx.doi.org/10.3390/jcm10071417 |
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