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Response to: Relationship between serum uric acid and blood pressure by adjusting dietary factors
Gardado en:
| Publicado en: | J Clin Hypertens (Greenwich) |
|---|---|
| Main Authors: | , , |
| Formato: | Artigo |
| Idioma: | Inglês |
| Publicado: |
John Wiley and Sons Inc.
2018
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| Assuntos: | |
| Acceso en liña: | https://ncbi.nlm.nih.gov/pmc/articles/PMC8031077/ https://ncbi.nlm.nih.gov/pubmed/29370482 https://ncbi.nlm.nih.govhttp://dx.doi.org/10.1111/jch.13205 |
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