Nilson, E. A. F., Spaniol, A. M., Gonçalves, V. S. S., Oliveira, M. L., Campbell, N., L'Abbé, M., & Jaime, P. C. (2017). The impact of voluntary targets on the sodium content of processed foods in Brazil, 2011–2013. J Clin Hypertens (Greenwich).

Nilson, Eduardo A. F., Ana M. Spaniol, Vivian S. S. Gonçalves, Michele L. Oliveira, Norm Campbell, Mary L'Abbé, and Patricia C. Jaime. "The Impact of Voluntary Targets On the Sodium Content of Processed Foods in Brazil, 2011–2013." J Clin Hypertens (Greenwich) 2017.

Nilson, Eduardo A. F., et al. "The Impact of Voluntary Targets On the Sodium Content of Processed Foods in Brazil, 2011–2013." J Clin Hypertens (Greenwich) 2017.