Khandual, S., Sanchez, E. O. L., Andrews, H. E., & de la Rosa, J. D. P. (2021). Phycocyanin content and nutritional profile of Arthrospira platensis from Mexico: Efficient extraction process and stability evaluation of phycocyanin. BMC Chem.
Stile di citazione ChicagoKhandual, Sanghamitra, Edgar Omar Lopez Sanchez, Hugo Espinosa Andrews, e Jose Daniel Padilla de la Rosa. "Phycocyanin Content and Nutritional Profile of Arthrospira Platensis From Mexico: Efficient Extraction Process and Stability Evaluation of Phycocyanin." BMC Chem 2021.
Citazione MLAKhandual, Sanghamitra, Edgar Omar Lopez Sanchez, Hugo Espinosa Andrews, e Jose Daniel Padilla de la Rosa. "Phycocyanin Content and Nutritional Profile of Arthrospira Platensis From Mexico: Efficient Extraction Process and Stability Evaluation of Phycocyanin." BMC Chem 2021.