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Dietary creatine and kidney function in adult population: NHANES 2017–2018

Consuming more creatine may be associated with an increased risk of renal dysfunction, yet this link remains poorly addressed at the population level. Using 2017–2018 NHANES data, the current study found that the odds ratio for having failing kidneys in 2,955 U.S adults consuming ≥2.0 g/day of dieta...

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Shranjeno v:
Bibliografske podrobnosti
izdano v:Food Sci Nutr
Glavni avtor: Ostojic, Sergej M.
Format: Artigo
Jezik:Inglês
Izdano: John Wiley and Sons Inc. 2021
Teme:
Online dostop:https://ncbi.nlm.nih.gov/pmc/articles/PMC8020933/
https://ncbi.nlm.nih.gov/pubmed/33841841
https://ncbi.nlm.nih.govhttp://dx.doi.org/10.1002/fsn3.2200
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