Fine mapping of two grain chalkiness QTLs sensitive to high temperature in rice

BACKGROUND: Grain chalkiness is one of important factors affected rice grain quality. It is known that chalkiness is affected by the high temperature during the seed filling period. Although a larger of QTLs for chalkiness were reported across all 12 chromosomes, only a few of the QTLs were fine map...

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Publicado en:Rice (N Y)
Autores principales: Yang, Weifeng, Liang, Jiayan, Hao, Qingwen, Luan, Xin, Tan, Quanya, Lin, Shiwan, Zhu, Haitao, Liu, Guifu, Liu, Zupei, Bu, Suhong, Wang, Shaokui, Zhang, Guiquan
Formato: Artigo
Lenguaje:Inglês
Publicado: Springer US 2021
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Original Article
Acceso en línea:https://ncbi.nlm.nih.gov/pmc/articles/PMC8017073/
https://ncbi.nlm.nih.gov/pubmed/33792792
https://ncbi.nlm.nih.govhttp://dx.doi.org/10.1186/s12284-021-00476-x
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