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Effects of continuous cropping of sweet potatoes on the bacterial community structure in rhizospheric soil

BACKGROUND: Continuous cropping obstacles from sweet potatoes are widespread, which seriously reduce the yield and quality, causing certain economic losses. Bacteria of rhizospheric soil are the richest and are associated with obstacles to continuous cropping. However, few studies have examined how...

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Podrobná bibliografie
Vydáno v:BMC Microbiol
Hlavní autoři: Gao, Zhiyuan, Hu, Yaya, Han, Meikun, Xu, Junjie, Wang, Xue, Liu, Lanfu, Tang, Zhonghou, Jiao, Weijing, Jin, Rong, Liu, Ming, Guan, Zhengjun, Ma, Zhimin
Médium: Artigo
Jazyk:Inglês
Vydáno: BioMed Central 2021
Témata:
On-line přístup:https://ncbi.nlm.nih.gov/pmc/articles/PMC8015022/
https://ncbi.nlm.nih.gov/pubmed/33794774
https://ncbi.nlm.nih.govhttp://dx.doi.org/10.1186/s12866-021-02120-6
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