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Effects of continuous cropping of sweet potatoes on the bacterial community structure in rhizospheric soil
BACKGROUND: Continuous cropping obstacles from sweet potatoes are widespread, which seriously reduce the yield and quality, causing certain economic losses. Bacteria of rhizospheric soil are the richest and are associated with obstacles to continuous cropping. However, few studies have examined how...
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| Pubblicato in: | BMC Microbiol |
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| Autori principali: | , , , , , , , , , , , |
| Natura: | Artigo |
| Lingua: | Inglês |
| Pubblicazione: |
BioMed Central
2021
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| Soggetti: | |
| Accesso online: | https://ncbi.nlm.nih.gov/pmc/articles/PMC8015022/ https://ncbi.nlm.nih.gov/pubmed/33794774 https://ncbi.nlm.nih.govhttp://dx.doi.org/10.1186/s12866-021-02120-6 |
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