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Effects of continuous cropping of sweet potatoes on the bacterial community structure in rhizospheric soil
BACKGROUND: Continuous cropping obstacles from sweet potatoes are widespread, which seriously reduce the yield and quality, causing certain economic losses. Bacteria of rhizospheric soil are the richest and are associated with obstacles to continuous cropping. However, few studies have examined how...
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| 出版年: | BMC Microbiol |
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| 主要な著者: | , , , , , , , , , , , |
| フォーマット: | Artigo |
| 言語: | Inglês |
| 出版事項: |
BioMed Central
2021
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| 主題: | |
| オンライン･アクセス: | https://ncbi.nlm.nih.gov/pmc/articles/PMC8015022/ https://ncbi.nlm.nih.gov/pubmed/33794774 https://ncbi.nlm.nih.govhttp://dx.doi.org/10.1186/s12866-021-02120-6 |
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