Bartkiene, E., Bartkevics, V., Pugajeva, I., Borisova, A., Zokaityte, E., Lele, V., . . . Juodeikiene, G. (2021). The Quality of Wheat Bread With Ultrasonicated and Fermented By-Products From Plant Drinks Production. Front Microbiol.
استشهاد بنمط شيكاغوBartkiene, Elena, et al. "The Quality of Wheat Bread With Ultrasonicated and Fermented By-Products From Plant Drinks Production." Front Microbiol 2021.
MLA استشهادBartkiene, Elena, et al. "The Quality of Wheat Bread With Ultrasonicated and Fermented By-Products From Plant Drinks Production." Front Microbiol 2021.
تحذير: قد لا تكون هذه الاستشهادات دائما دقيقة بنسبة 100%.