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Olfactory perception of food abundance regulates dietary restriction-mediated longevity via a brain-to-gut signal

The role of food nutrients in mediating the positive effect of dietary restriction (DR) on longevity has been extensively characterized, but how non-nutrient food components regulate lifespan is not well understood. Here, we show that food-associated odors shorten the lifespan of C. elegans under DR...

詳細記述

保存先:
書誌詳細
出版年:Nat Aging
主要な著者: Zhang, Bi, Jun, Heejin, Wu, Jun, Liu, Jianfeng, Xu, X.Z. Shawn
フォーマット: Artigo
言語:Inglês
出版事項: 2021
主題:
オンライン・アクセス:https://ncbi.nlm.nih.gov/pmc/articles/PMC8009090/
https://ncbi.nlm.nih.gov/pubmed/33796867
https://ncbi.nlm.nih.govhttp://dx.doi.org/10.1038/s43587-021-00039-1
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