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Enrichment of Food With Tannin Extracts Promotes Healthy Changes in the Human Gut Microbiota
Food and food bioactive components are major drivers of modulation of the human gut microbiota. Tannin extracts consist of a mix of bioactive compounds, which are already exploited in the food industry for their chemical and sensorial properties. The aim of our study was to explore the viability of...
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| Publicado en: | Front Microbiol |
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| Autores principales: | , , , , , |
| Formato: | Artigo |
| Lenguaje: | Inglês |
| Publicado: |
Frontiers Media S.A.
2021
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| Materias: | |
| Acceso en línea: | https://ncbi.nlm.nih.gov/pmc/articles/PMC8008114/ https://ncbi.nlm.nih.gov/pubmed/33796085 https://ncbi.nlm.nih.govhttp://dx.doi.org/10.3389/fmicb.2021.625782 |
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