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Recently Developed Carbohydrate Based Gelators and Their Applications
Carbohydrate based low molecular weight gelators have been an intense subject of study over the past decade. The self-assembling systems built from natural products have high significance as biocompatible materials and renewable resources. The versatile structures available from naturally existing m...
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| Veröffentlicht in: | Gels |
|---|---|
| Hauptverfasser: | , , , |
| Format: | Artigo |
| Sprache: | Inglês |
| Veröffentlicht: |
MDPI
2021
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| Schlagworte: | |
| Online Zugang: | https://ncbi.nlm.nih.gov/pmc/articles/PMC8006029/ https://ncbi.nlm.nih.gov/pubmed/33652820 https://ncbi.nlm.nih.govhttp://dx.doi.org/10.3390/gels7010024 |
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