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The Common Cichory (Cichorium intybus L.) as a Source of Extracts with Health-Promoting Properties—A Review
Natural products are gaining more interest recently, much of which focuses on those derived from medicinal plants. The common chicory (Cichorium intybus L.), of the Astraceae family, is a prime example of this trend. It has been proven to be a feasible source of biologically relevant elements (K, Fe...
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| Pubblicato in: | Molecules |
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| Autori principali: | , , , |
| Natura: | Artigo |
| Lingua: | Inglês |
| Pubblicazione: |
MDPI
2021
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| Soggetti: | |
| Accesso online: | https://ncbi.nlm.nih.gov/pmc/articles/PMC8005178/ https://ncbi.nlm.nih.gov/pubmed/33807029 https://ncbi.nlm.nih.govhttp://dx.doi.org/10.3390/molecules26061814 |
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