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The Role of High-Resolution Analytical Techniques in the Development of Functional Foods

The approaches based on high-resolution analytical techniques, such as nuclear magnetic resonance or mass spectrometry coupled to chromatographic techniques, have a determining role in several of the stages necessary for the development of functional foods. The analyses of botanical extracts rich in...

Ausführliche Beschreibung

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Bibliographische Detailangaben
Veröffentlicht in:Int J Mol Sci
Hauptverfasser: Fernández-Ochoa, Álvaro, Leyva-Jiménez, Francisco Javier, De la Luz Cádiz-Gurrea, María, Pimentel-Moral, Sandra, Segura-Carretero, Antonio
Format: Artigo
Sprache:Inglês
Veröffentlicht: MDPI 2021
Schlagworte:
Online Zugang:https://ncbi.nlm.nih.gov/pmc/articles/PMC8004826/
https://ncbi.nlm.nih.gov/pubmed/33809986
https://ncbi.nlm.nih.govhttp://dx.doi.org/10.3390/ijms22063220
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