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Influence of Dopamine on Fluorescent Advanced Glycation End Products Formation Using Drosophila melanogaster
Non-enzymatic glycation and covalent modification of proteins leads to Advanced Glycation End products (AGEs). AGEs are biomarkers of aging and neurodegenerative disease, and can be induced by impaired neuronal signaling. The objective of this study was to investigate if manipulation of dopamine (DA...
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| Publicado no: | Biomolecules |
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| Main Authors: | , , , |
| Formato: | Artigo |
| Idioma: | Inglês |
| Publicado em: |
MDPI
2021
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| Assuntos: | |
| Acesso em linha: | https://ncbi.nlm.nih.gov/pmc/articles/PMC8002736/ https://ncbi.nlm.nih.gov/pubmed/33803017 https://ncbi.nlm.nih.govhttp://dx.doi.org/10.3390/biom11030453 |
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