COVID-19: Role of Nutrition and Supplementation

At the end of 2019, a new coronavirus (COVID-19) appeared on the world scene, which mainly affects the respiratory system, causing pneumonia and multi-organ failure, and, although it starts with common symptoms such as shortness of breath and fever, in about 2–3% of cases it leads to death. Unfortun...

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Dades bibliogràfiques
Publicat a:Nutrients
Autors principals: Moscatelli, Fiorenzo, Sessa, Francesco, Valenzano, Anna, Polito, Rita, Monda, Vincenzo, Cibelli, Giuseppe, Villano, Ines, Pisanelli, Daniela, Perrella, Michela, Daniele, Aurora, Monda, Marcellino, Messina, Giovanni, Messina, Antonietta
Format: Artigo
Idioma:Inglês
Publicat: MDPI 2021
Matèries:
Review
Accés en línia:https://ncbi.nlm.nih.gov/pmc/articles/PMC8002713/
https://ncbi.nlm.nih.gov/pubmed/33803015
https://ncbi.nlm.nih.govhttp://dx.doi.org/10.3390/nu13030976
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