Dietary Patterns and PFAS Plasma Concentrations in Childhood: Project Viva, USA

BACKGROUND: Diet is thought to account for most adult human exposure to per- and polyfluoroalkyl substances (PFAS). Children are particularly vulnerable to adverse health effects of PFAS and may have different eating habits than adults. However, studies of dietary patterns and PFAS in children are l...

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Vydáno v:Environ Int
Hlavní autoři: Seshasayee, Shravanthi M., Rifas-Shiman, Sheryl L., Chavarro, Jorge E., Carwile, Jenny L., Lin, Pi-I D., Calafat, Antonia M., Sagiv, Sharon K., Oken, Emily, Fleisch, Abby F.
Médium: Artigo
Jazyk:Inglês
Vydáno: 2021
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Article
On-line přístup:https://ncbi.nlm.nih.gov/pmc/articles/PMC7979513/
https://ncbi.nlm.nih.gov/pubmed/33706127
https://ncbi.nlm.nih.govhttp://dx.doi.org/10.1016/j.envint.2021.106415
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