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Experimental Cerebral Fat Embolism: Embolic Effects of Triolein and Oleic Acid Depicted by MR Imaging and Electron Microscopy
BACKGROUND AND PURPOSE: In fat embolism, free fatty acid is more toxic than neutral fat in terms of tissue damage. We evaluated the hyperacute embolic effects of triolein and oleic acid in cat brains by using MR imaging and electron microscopy. METHODS: T2-weighted imaging, diffusion-weighted imagin...
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| Publicat a: | AJNR Am J Neuroradiol |
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| Autors principals: | , , , , , , , , |
| Format: | Artigo |
| Idioma: | Inglês |
| Publicat: |
American Society of Neuroradiology
2002
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| Matèries: | |
| Accés en línia: | https://ncbi.nlm.nih.gov/pmc/articles/PMC7976791/ https://ncbi.nlm.nih.gov/pubmed/12372741 |
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